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2012 Kids-In-The-Kitchen

Cooking Series for 5-12 year olds.

Classes will be held on Wednesday afternoons from 3:30-5:00. Fairfield students can ride the bus down to the Community Center after school. Parents pick up at 5 p.m.

Classes are $10 per class. Scholarships available – call 827-3130 for more info.

   January 18 – Breakfast in the Afternoon. Learn some great tips and recipes for quick and healthy breakfasts – the day’s most important meal - for optimum brain power!

   January 25 – Really Super Flatbread (or pizza if you prefer!) – learn to make the dough, the sauce and go wild with some unusual toppings!

February 1 - C omfort Food – ooey-gooey mac and cheese, meatloaf and rice pudding from scratch – prepare and enjoy a complete meal and receive easy recipes for other dishes that you can make at home.

 February 8 – Valentine Baking – make and decorate Sweetheart Cupcakes and box up in pretty wrappings for your favorite Valentine!

  February 15 – Cold Weather Cooking - Cocoa not from a mix, homemade crackers and other goodies for cold winter days! Maybe even something for the birds!

   February 22 – Soup and Bread 101 – Homemade soup and Irish soda bread ~ all from scratch, healthy and delicious. Parents are welcome to come and share a sit-down meal with your young chefs!